University Food Science and Related Departments
E-Answers -- represents the work of Extension Service and Agricultural Experiment Station professionals at Land Grant universities throughout the U.S.
IFT Approved Undergraduate Programs and Graduate Program Directory -- links to food science, technology and agriculture, and human nutrition academic institutions.
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Auburn U.
Cornell U. Louisiana State U. Louisiana State U. Seafood Net Michigan State U. Mississippi State U. Mississippi State U., Exp. Seafood Processing Lab. Mississippi State U.- Economics of Seafood Processing and Safety North Carolina State U. North Carolina State U. - Ctr. for Marine Sci. & Tech. North Carolina State U. - Seafood Laboratory Ohio State U. Oregon State U. Oregon State University - International Institute of Fisheries Economics and Trade Oregon State U - Seafood Laboratory |
Pennsylvania State U.
Purdue U. Texas A&M U. Rutgers U. U. of Alaska - Fishery Industrial Technology Ctr. U. of California, Davis U. of Florida U. of Georgia U. of Kentucky U. of Maine U. of Minnesota U. of Rhode Island U. of Wisconsin, Madison U. of Wisconsin, River Falls Virginia Seafood Ag. Research and Extension Ctr. Virginia Tech. - Food Science Washington State U. |
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Instituto del Frío, Spain
Kasetsart U., Thailand Memorial U. of Newfoundland Northwestern Center of Biological Research (Centro de Investigaciones Biológicas del Noroeste, S.C.), La Paz, Mexico State U. of Uruguay - Fisheries Res. Inst. Tokyo U. of Fisheries U. of Alberta U. of British Columbia |
U. of Chile
U. of Guelph U. of Leeds U. of Reading U. of New South Wales Wageningen Agricultural U. |
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Updated: 08/16/07 Update Log |
Pamela D. Tom,
SeafoodNIC Director Sea Grant Extension Program |
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