Seafood HACCP and SCP Training: No. Carolina
Training approved by the Association of Food and Drug Officials:
July 15, 2008
HACCP Segment 2 Morehead City, NC
July 17, 2008 HACCP
Segment 2 Gastonia, NC
HACCP internet training information is at: http://seafood.ucdavis.edu/haccp/training/cornell.htm
A listing of current HACCP courses is at: http://seafood.ucdavis.edu/events.html#section3
Contact: David Green
Phone: 919-726-7341
E-mail:
dpg@ncsu.edu
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Updated: 06/18/08 Update Log |
Pamela D. Tom,
SeafoodNIC Director Sea Grant Extension Program |
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