Seafood HACCP and SCP Training: Alabama

November 23, 2009     HACCP Segment 2 Course - Mobile, AL 

HACCP Segment One internet training information is at: http://seafood.ucdavis.edu/haccp/training/cornell.htm

A listing of current HACCP courses is at:
http://seafood.ucdavis.edu/haccp/training/masterca.htm

Contact:
Robert Becker Jr.
Phone: 251/666-1896  or cell  251-454-5912 Fax: 251/438-5670
E-mail: robertwbeckerjr@aol.com