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This table is an example of a portion of a HACCP plan relating to the control of aquaculture drugs in pond-raised shrimp, using supplier's certification. It is provided for illustrative purposes only. Aquaculture drugs may be only one of several significant hazards in this product.

Updated: 9/23/04
 

(1)  (2)  (3)  (4)  (5)  (6)  (7)  (8)  (9)  (10) 
Critical Control Point (CCP)  Significant Hazard  Critical Limits for each Preventive Measure  Monitoring  Corrective Action(s)  Records  Verification 
What  How  Frequency  Who 
Receiving  Aquaculture Drugs  Certificate indicating proper drug usage accompanying all lots of incoming pond-raised shrimp  Presence of a certificate indicating proper drug usage  Visual  Each lot received  Receiving dock employee  Reject lot 

AND

Discontinue use until supplier agrees to provide certificate for each lot.

Grower's drug usage certificate 

Receiving record

Visit all new pond-raised shrimp suppliers within the year and all existing suppliers at 25% per year on a rotating basis to review the grower's drug usage procedures 

Review  monitoring, corrective action, and verification records within one week of preparation 

FDA. 2001. Aquaculture Drugs (A Chemical Hazard). Ch. 11, In Fish and Fishery Products Hazards & Controls Guidance: Third Edition. 127-144. Department of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Seafood, Washington, DC.


Sea Grant

Updated: 07/18/07

Update Log

Pamela D. Tom, SeafoodNIC Director
Background profile

Sea Grant Extension Program
Food Science & Technology Department
University of California
One Shields Avenue, Davis, CA 95616

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